
Gårdshem's Sustainability Policy
Gårdshem strives to be a leading player in the Norrland and Swedish food and beverage industry, while actively working to promote sustainability in all our areas of operation. Our commitments include the following principles:
1. Environmentally and climate-smart operation:
We prioritize climate-smart solutions by reducing our energy consumption, using renewable energy sources and reducing emissions from transportation.
By minimizing waste and promoting recycling and reuse, we strive to reduce our overall environmental impact.
2. Social responsibility:
We foster an inclusive and respectful work environment where all employees are treated equally and given the opportunity to grow and develop.
By supporting local community initiatives and charities, we work for social justice and inclusion.
3. Local cooperation and support for local producers:
We promote collaboration with small and medium-sized local producers to support the local economy and reduce transportation distances.
By prioritizing purchases from local and regional suppliers, we support sustainable production methods and contribute to the preservation of local traditions and cultural heritage.
4. Education and awareness raising:
We are committed to educating both staff and customers about the importance of sustainable consumption and offer products and alternatives that promote both health and well-being as well as sustainability.
By spreading knowledge and awareness, we work to inspire positive change in our society and among our customers.
5. Continuous improvement and follow-up:
We are committed to continuously evaluating our sustainability performance and setting ambitious goals to actively contribute to a more sustainable future.
We welcome and incorporate feedback from our stakeholders to continually improve our sustainability work and ensure that we live up to our commitments.
At Gårdshem, sustainability is not just an ambition but an integrated part of our business. By actively working for environmental, social, and economic sustainability, we strive to create a positive impact on our society and our world while offering our customers a genuine and qualitative experience of Norrland and Swedish food and drink culture.